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She's kind of a city girl. He's kind of a country boy. They're sometimes organic, occasionally vegetarian, sort of healthy, randomly homemade, fairly green, unreliably crafty and rarely gourmet.Categories
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Category Archives: Oklahomestyle
A Cranberry Twist
So, my mother-in-law has asked me to bring cranberry sauce to Thanksgiving dinner this year. My non-jellied, non-jarred cranberry relish has been a hit in the past. Continue reading
Living together
Earlier this evening, after an easy dinner of grilled sandwiches, the following conversation ensued. Continue reading
Posted in Oklahomestyle
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PW’s Homemade Cinnamon Bread
Here in Oklahoma, the temperatures have dropped (into the 80s) and college football season has begun. This means we’re all itchin’ for fall and I’m ready to usher it in with open arms! So, when I saw this cinnamon bread recipe on Pioneer Woman, even I wanted it. Continue reading
Farmer’s Market Salsa
I make an awesome–if I do say so myself–fresh salsa. I’m going to attempt to share the recipe but it’s a challenge because I don’t measure anything. Nor do I think you should. Fresh salsa–especially if using homegrown veggies–means that you have so much variation in size, shape and flavor that having a recipe is like wearing shackles. A good salsa should be made to taste. Continue reading
Posted in Nibbles, Oklahomestyle
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Perfect Pickles…we hope
Round about mid-July I was pondering the process of pickling. I had planned to hit the farmers market but when my sister-in-law heard what I was doing, she offered me a bounty from her garden. Amazing mother-of-three and cucumber gardener extraordinaire, she shared a ton of perfect specimens for pickling! Continue reading
Turkey Burgers and Cold Oil French Fries Part 1
I’m always on the hunt for ways to make yummy french fries at home. French fries are one of those cravings that always ends up with the Pickle and I eating out and spending money. How much will we save if we can make good french fries at home? Continue reading